Banaye Har Dish, Kabhi Bhi, Kahin Bhi!
Khichdi Breakfast Bowl with Curd and Papad Khichdi is a simple, comforting, and nutritious dish made with rice and lentils. Paired with creamy curd (yogurt) and crispy papad, this Khichdi Breakfast Bowl is the perfect way to start your day on a wholesome note. It’s easy to make, packed with protein, and has a lovely … Read more
Cheesy Vegetable Uttapam Treat A fusion of crispy, savory South Indian uttapam topped with a melty layer of cheese and vibrant vegetables, this Cheesy Vegetable Uttapam is a treat for the taste buds. It’s a perfect breakfast, brunch, or snack option that’s both delicious and satisfying. Ingredients (Makes 4 Uttapams) For the Uttapam Batter: 1 … Read more
Classic South Indian Pongal Feast Pongal is a beloved South Indian dish that can be enjoyed as a comforting breakfast, lunch, or dinner. Made with rice and lentils, it is a hearty, savory dish that is both nutritious and delicious. Paired with tangy sambar, coconut chutney, and a crispy papad, this feast is the perfect … Read more
Paneer Bhurji Toast Temptation A delicious, quick, and satisfying fusion recipe that combines the classic North Indian Paneer Bhurji with the crispiness of toast. It’s a perfect snack or breakfast option that’s packed with flavors, textures, and is sure to tempt your taste buds! Ingredients (Serves 2-3) For the Paneer Bhurji: 200g paneer (cottage cheese), … Read more
The Ultimate Dhokla Platter Dhokla, a popular steamed savory snack from Gujarat, is light, fluffy, and bursting with flavor. The Ultimate Dhokla Platter is a celebration of different varieties of dhokla, accompanied by chutneys, garnishes, and sides that take this snack to a whole new level. Perfect for a gathering or a delightful meal! Ingredients … Read more
Aloo Paratha with Tangy Pickle Symphony Aloo Paratha, a quintessential Indian stuffed flatbread, pairs perfectly with a side of tangy pickles for a delightful, flavorful meal. This recipe takes the classic to new heights with simple tips and a step-by-step guide. Ingredients (Serves 4) For the Dough: 2 cups whole wheat flour 1/2 tsp salt … Read more
Spiced Poha Perfection A quick and flavorful breakfast or snack recipe made with flattened rice (poha), infused with aromatic spices and vibrant vegetables for a wholesome and satisfying meal. Ingredients (Serves 2-3) Base: 2 cups thick poha (flattened rice) 2-3 tbsp water (for softening) Tempering and Aromatics: 2 tbsp oil 1 tsp mustard seeds 1 … Read more
Fluffy Masala Idlis with Sambar Bliss A delightful twist on the classic South Indian breakfast, this recipe combines flavorful masala-infused idlis with a hearty bowl of aromatic sambar. Perfect for starting your day or serving as a comforting meal! Ingredients For Masala Idlis: 2 cups idli batter (store-bought or homemade) 1/2 cup finely grated carrots … Read more